With an annual growth of 20.2% reaching a record high of 366 mill dollars in revenue this year and a forecast of 765million in 2023 coupled with a strong economy there is no wonder why many foreign investors are keen on getting that slice of pie.
The rising popularity of branded coffee and quality breads and pastries has accelerated the growth of an assortment of cafes throughout Asia. Countries such as India, China, Indonesia and Vietnam are experiencing high percentage growth annually. To flourish, cafes must have innovative products, excellent customer service, effective marketing and strong leadership.
Avis Worldwide provides a platform for interested entrepreneurs or investors, both local and foreigners to start own Café in Singapore.
Opening a cafe in Singapore has been a common dream among many. Our team of F&B Consultants and experts at Avis worldwide will guide you through the tedious process from business planning, to getting the relevant licenses, kitchen design and equipment sourcing to menu planning and getting you the best supplier list
Let us be your guide and lead the way for you to fulfill your dreams.
For individuals who require training, Avis will also facilitate conduct of short term or long term courses to education such prospective candidates who wish to develop knowledge and skills to run the Cafe. The course covers a broad range of management subjects with an emphasis on marketing and hospitality.
We will provide consultancy services and assist in various stages of setting up of you café. The three most basic steps to open your café in Singapore.
This is the first step is to register your business with ACRA
Next step is to chose the location and space. You also need to design and build your space for the Food Shop License inspection.
The following documents/requirements are required:
After finishing building your business space, you need to get the following licenses or requirements in order to legally operate your restaurant in Singapore: