Professional Diploma in Hospitality Management
Avis Worldwide Education
Professional Diploma in Hospitality Management is a professional course conducted by Avis Worldwide Education provide an insight into Hospitality Industry and prepares students to pursue their higher learning in India and abroad. Hospitality Industry is a fast-developing lucrative career provider.
Learners are required to complete module in 6 modules.
Modules |
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Title: Introduction to Hospitality Management (40 hours)This module aims to provide understanding and knowledge of Hospitality Management. Learners will get to learn about History of the Hospitality Industry and develop skills to apply scope of the Hospitality Industry to businesses. |
Title: External Influences Affecting The Industry (40 hours)This module aims to provide knowledge and understanding of framework for analysing industry environment. The topic includes understanding Socio- cultural impacts of tourism and hospitality, Economic impacts of tourism and hospitality, Technological factors, Political factors and Environmental factors. |
Title: The growth of Global Hospitality Brands (40 hours)This module aims to provide understanding and knowledge of the growth of Global Hospitality Brands. |
Title: The Accommodation Industry (40 hours)This module aims to provide knowledge and understanding of Hotels. Learners will get to learn about the Functions and departments of a Hotel. The topic also covers different types of accommodation and Hotel Grading Systems. |
Title: The Food Service Industry (40 hours)This module aims to provide knowledge and understanding of Food and Beverage Sector. The topic includes understanding of Restaurants, Food Services at Hotels and people working in Restaurants. |
Title: Quality Management In the Global Hospitality Industry (40 hours)This module aims to provide knowledge and understanding of understanding quality & hospitality services. Learners will get to learn about Five Gap model. The topic also covers Total Quality Management (TQM), The internationalisation of quality and Quality standards & quality monitoring |
Blended
6 months’ class-based study
240 hours
Students will be assessed by a variety of assignments.
Students who have successfully completed the course by passing every module will be awarded the L3 Diploma in Business by ATH
Minimum Age | 17 years |
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Academic Qualification | Completed 10 years of formal education, ‘O’ level or equivalent |
English Proficiency | IELTS 5.0 or equivalent |
Learners who complete this qualification can progress to Advanced Diploma in Hospitality (Café Management) by Baking Industry Training College.