Advanced Certificate in Hospitality Management
Avis Worldwide Education
The Advanced Certificate in Hospitality Management course is designed for learners who wish to develop basic knowledge and skills required by future hospitality professionals and entrepreneurs. Throughout the course, learners will have the opportunity to prepare themselves for a career in the hospitality industry. Learners will also have the opportunity to gain valuable work experience through the 6-month internship.
Learners are required to complete 4 modules.
Modules |
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Title: Hospitality Marketing (60 hours)This module aims to provide understanding and knowledge of the marketing. Learners will get to learn about marketing plans for hospitality business and develop skills to apply seven aspects of marketing mix to businesses. |
Title: Entrepreneurship (60 hours)This module will provide an understanding of entrepreneurship in business, the skills and qualities needed in starting and developing hospitality businesses |
Title: Business Communication (60 hours)This module aims to provide knowledge and understanding of communication practices and skills need in Hospitality business. The topic covers different modes and channels of communication. |
Title: Hospitality Management (60 hours)This unit aims to provide an overview of the hospitality industry. Topics include understanding of hospitality management, history, global hospitality industry, size and scope of the hospitality industry. |
Blended
3 months
240 hours
Students will be assessed by a variety of assignments.
Students who have successfully completed the course by passing every module will be awarded the Advanced Certificate in Hospitality by the Avis Worldwide Education
Minimum Age | 18 years |
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Academic Qualification | Completed 12 years of formal education or equivalent |
English Proficiency | Pass in English (Class 10th or 12th) |
₹ 30,000.00
Graduates of the Advanced Certificate in Hospitality Management can progress to study Advanced Diploma in Hospitality (Cafe Management) conducted by Baking Industry Training College.